The menu has evolved over the years to keep up with the ever changing concept of food. However what is forever constant is the quality; Proprietor and Head Chef Andrew Ong, himself an passionate food fan utilizes only the freshest ingredients and sourced locally if possible; imported if necessary.
Our goal is to achieve customer satisfaction through great flavorful food coupled with a quality customer service. We believe once you try our food you will be back for more.
Have a great day.
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